{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"apparecchiatelatavola","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/apparecchiatelatavola\/","title":"POLENTA B\u00c4LLCHEN AUS \u00dcBRIGER POLENTA - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"UV8Sr3wZQw\"><a href=\"https:\/\/www.gzrecipes.com\/de\/apparecchiatelatavola\/polenta-baellchen-aus-uebriger-polenta\/\">POLENTA B\u00c4LLCHEN AUS \u00dcBRIGER POLENTA<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/apparecchiatelatavola\/polenta-baellchen-aus-uebriger-polenta\/embed\/#?secret=UV8Sr3wZQw\" width=\"600\" height=\"338\" title=\"&#8222;POLENTA B\u00c4LLCHEN AUS \u00dcBRIGER POLENTA&#8220; &#8212; Leckere Rezepte\" data-secret=\"UV8Sr3wZQw\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2026\/01\/Polenta-Baellchen-aus-uebriger-Polenta-1-kopie-7-69627620935395-53194187.jpg","thumbnail_width":800,"thumbnail_height":533,"description":"Was tun mit \u00fcbrig gebliebener Polenta? Nach den Gnocchi aus \u00fcbrig gebliebener Polenta schlage ich euch heute k\u00f6stliche frittierte aromatisierte B\u00e4llchen ohne K\u00e4se vor, ein schnelles Rezept zur Zubereitung von super leckeren und einfachen Snacks f\u00fcr Aperitifs oder Vorspeisen. F\u00fcr diese Polenta-Kroketten ben\u00f6tigt ihr nur wenige Grundzutaten: \u00fcbrig gebliebene Polenta, ein Ei, Semmelbr\u00f6sel und Kr\u00e4uter [&hellip;]"}