{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"chiwawa69","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/chiwawa69\/","title":"S\u00fc\u00dfe Focaccia aus Giaveno - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"53SuqCnln1\"><a href=\"https:\/\/www.gzrecipes.com\/de\/chiwawa69\/suesse-focaccia-aus-giaveno\/\">S\u00fc\u00dfe Focaccia aus Giaveno<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/chiwawa69\/suesse-focaccia-aus-giaveno\/embed\/#?secret=53SuqCnln1\" width=\"600\" height=\"338\" title=\"&#8222;S\u00fc\u00dfe Focaccia aus Giaveno&#8220; &#8212; Leckere Rezepte\" data-secret=\"53SuqCnln1\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2026\/01\/admin-ajax-1-6-695c9239f0a2e1-26627923.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"Die s\u00fc\u00dfe Focaccia aus Giaveno ist typisch f\u00fcr ein kleines Dorf in der Provinz Turin, im Piemont, das zur Berggemeinschaft der Val di Susa und der Val Sangone geh\u00f6rt. Das Rezept wird von den B\u00e4ckern des Dorfes sorgf\u00e4ltig geh\u00fctet, aber dieses hier \u00e4hnelt dem Original sehr. Normalerweise legte man eine Bohne hinein, ein Gl\u00fccksbringer f\u00fcr denjenigen, der sie fand. [...]"}