{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"crienry","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/crienry\/","title":"SBRISOLONA PIACENTINA - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"vDDZo51zBC\"><a href=\"https:\/\/www.gzrecipes.com\/de\/crienry\/sbrisolona-piacentina\/\">SBRISOLONA PIACENTINA<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/crienry\/sbrisolona-piacentina\/embed\/#?secret=vDDZo51zBC\" width=\"600\" height=\"338\" title=\"&#8222;SBRISOLONA PIACENTINA&#8220; &#8212; Leckere Rezepte\" data-secret=\"vDDZo51zBC\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/20240407160829_IMG_0978_compress64.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Sbrisolona Piacentina: die K\u00f6nigin der emilianischen S\u00fc\u00dfspeisen Die Sbrisolona Piacentina ist ein typisches Dessert der emilianischen K\u00fcche, das in ganz Italien f\u00fcr seine kr\u00fcmelige Konsistenz und seinen rustikalen und einh\u00fcllenden Geschmack bekannt und gesch\u00e4tzt wird. Hergestellt aus einfachen und reinen Zutaten wie Mehl, Butter, Zucker, Eiern und Mandeln, ist die Sbrisolona ein perfektes Dessert [&hellip;]"}