{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"crisemaxincucina","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/crisemaxincucina\/","title":"Augen der Heiligen Lucia, Rezept aus Apulien - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"lONGEDME8a\"><a href=\"https:\/\/www.gzrecipes.com\/de\/crisemaxincucina\/augen-der-heiligen-lucia-rezept-aus-apulien\/\">Augen der Heiligen Lucia, Rezept aus Apulien<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/crisemaxincucina\/augen-der-heiligen-lucia-rezept-aus-apulien\/embed\/#?secret=lONGEDME8a\" width=\"600\" height=\"338\" title=\"&#8222;Augen der Heiligen Lucia, Rezept aus Apulien&#8220; &#8212; Leckere Rezepte\" data-secret=\"lONGEDME8a\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/Augen-der-Heiligen-Lucia1.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Die Augen der Heiligen Lucia, ein weihnachtliches Rezept aus Apulien, k\u00f6stliche Taralli, die dann in Zucker glasiert werden. Traditionell werden sie am 13. Dezember, dem Tag der Heiligen Lucia, zubereitet und danach w\u00e4hrend der gesamten Weihnachtszeit zubereitet."}