{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"Silvia Sciattella","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/cucinadichicca\/","title":"Pasta Montecarlo - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"RGYDjPs8cV\"><a href=\"https:\/\/www.gzrecipes.com\/de\/cucinadichicca\/pasta-montecarlo\/\">Pasta Montecarlo<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/cucinadichicca\/pasta-montecarlo\/embed\/#?secret=RGYDjPs8cV\" width=\"600\" height=\"338\" title=\"&#8222;Pasta Montecarlo&#8220; &#8212; Leckere Rezepte\" data-secret=\"RGYDjPs8cV\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/09\/Pasta-Montecarlo.jpg","thumbnail_width":800,"thumbnail_height":533,"description":"Pasta Montecarlo ist ein schmackhaftes und einfach zuzubereitendes Hauptgericht. Ein Rezept der ligurischen K\u00fcche, bei dem Trofie verwendet werden, eine Art kurze, d\u00fcnn gedrehte Pasta, aber Sie k\u00f6nnen auch andere Formate nach Wunsch verwenden. F\u00fcr die Sauce wird Hackfleisch verwendet [&hellip;]"}