{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"cuciniamoemangiamo","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/cuciniamoemangiamo\/","title":"Mostaccioli - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"HJiQcQZPgy\"><a href=\"https:\/\/www.gzrecipes.com\/de\/cuciniamoemangiamo\/mostaccioli\/\">Mostaccioli<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/cuciniamoemangiamo\/mostaccioli\/embed\/#?secret=HJiQcQZPgy\" width=\"600\" height=\"338\" title=\"&#8222;Mostaccioli&#8220; &#8212; Leckere Rezepte\" data-secret=\"HJiQcQZPgy\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/Mostaccioli-1.jpeg","thumbnail_width":2048,"thumbnail_height":1537,"description":"Die Mostaccioli (oder Mustaccioli oder Mustacciuoli) sind Kekse mit einer charakteristischen rautenf\u00f6rmigen Form, gew\u00fcrzt und mit Schokolade \u00fcberzogen, typisch f\u00fcr die neapolitanische Weihnachtstradition. Wenn du in dieser Zeit eine Konditorei in der Hauptstadt Kampaniens betrittst, wirst du sie zusammen mit Susamielli, Struffoli, Raffiuoli und Roccoc\u00f2 gut sichtbar finden. Ihr Name leitet sich vom lateinischen \u201emustaceum\u201c, einem Fladenbrot, ab [&hellip;]"}