{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"cuciniamoemangiamo","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/cuciniamoemangiamo\/","title":"Roccoc\u00f2 - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"F8TMQCPeYE\"><a href=\"https:\/\/www.gzrecipes.com\/de\/cuciniamoemangiamo\/roccoco\/\">Roccoc\u00f2<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/cuciniamoemangiamo\/roccoco\/embed\/#?secret=F8TMQCPeYE\" width=\"600\" height=\"338\" title=\"&#8222;Roccoc\u00f2&#8220; &#8211; Leckere Rezepte\" data-secret=\"F8TMQCPeYE\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/Roccoco-o.jpg","thumbnail_width":2048,"thumbnail_height":1537,"description":"Die Roccoc\u00f2 sind typische S\u00fc\u00dfigkeiten der neapolitanischen Tradition, die mittlerweile auch weit \u00fcber die Grenzen Kampaniens hinaus bekannt sind. Zusammen mit den Susamielli, Struffoli und Raffioli d\u00fcrfen sie auf keinem Dessertbuffet in einem neapolitanischen Haus w\u00e4hrend der Weihnachtsfeiertage fehlen. Diese ringf\u00f6rmigen, br\u00e4unlichen und duftenden S\u00fc\u00dfigkeiten [...]."}