{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"cuciniamoemangiamo","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/cuciniamoemangiamo\/","title":"Saltimbocca napoletani - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"sv4W0HKHC2\"><a href=\"https:\/\/www.gzrecipes.com\/de\/cuciniamoemangiamo\/saltimbocca-napoletani\/\">Saltimbocca napoletani<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/cuciniamoemangiamo\/saltimbocca-napoletani\/embed\/#?secret=sv4W0HKHC2\" width=\"600\" height=\"338\" title=\"&#8222;Saltimbocca napoletani&#8220; &#8211; Leckere Rezepte\" data-secret=\"sv4W0HKHC2\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/Saltimbocca-napoletani-o.jpeg","thumbnail_width":1332,"thumbnail_height":1000,"description":"Die neapolitanischen Saltimbocca sind kleine Brotrollen, die sich ideal zum F\u00fcllen eignen und eine gute Alternative zur klassischen Pizza darstellen. Hier in Rom habe ich sie verpackt im Supermarkt gekauft, war aber immer entt\u00e4uscht wegen des alkoholischen Geschmacks, den verpackte Backwaren oft haben. Deshalb habe ich mich entschlossen, sie selbst zu machen [&hellip;]"}