{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"cuciniamoemangiamo","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/cuciniamoemangiamo\/","title":"Verr\u00fcckter Teig - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"q8lK30NNAp\"><a href=\"https:\/\/www.gzrecipes.com\/de\/cuciniamoemangiamo\/verrueckter-teig-2\/\">Verr\u00fcckter Teig<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/cuciniamoemangiamo\/verrueckter-teig-2\/embed\/#?secret=q8lK30NNAp\" width=\"600\" height=\"338\" title=\"&#8222;Verr\u00fcckter Teig&#8220; &#8211; Leckere Rezepte\" data-secret=\"q8lK30NNAp\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/Verrueckter-Teig-o.jpeg","thumbnail_width":2048,"thumbnail_height":1537,"description":"Der verr\u00fcckte Teig ist ein perfektes Grundrezept f\u00fcr die Zubereitung von herzhaften Kuchen wie dem apulischen Calzone, aber auch f\u00fcr S\u00fc\u00dfspeisen wie den Strudel. Es ist sehr einfach, ihn von Hand herzustellen: Man muss nur \u00d6l, Wein, Mehl und eine Prise Salz in einer Sch\u00fcssel mischen, und nach drei\u00dfig Minuten Ruhezeit ist er [&hellip;]"}