{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"ilricettariotimoelavanda","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/ilricettariotimoelavanda\/","title":"Focaccia barese - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"bm9xDLvtqq\"><a href=\"https:\/\/www.gzrecipes.com\/de\/ilricettariotimoelavanda\/focaccia-barese\/\">Focaccia barese<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/ilricettariotimoelavanda\/focaccia-barese\/embed\/#?secret=bm9xDLvtqq\" width=\"600\" height=\"338\" title=\"&#8222;Focaccia barese&#8220; &#8212; Leckere Rezepte\" data-secret=\"bm9xDLvtqq\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/focaccia-barese-3-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":1757,"description":"Die\u00a0focaccia barese\u00a0ist ein typisches Hefegeb\u00e4ck aus Apulien und ist haupts\u00e4chlich in den Provinzen Bari, Barletta-Andria-Trani und Taranto verbreitet. Diese Focaccia entstand in Altamura aus der Notwendigkeit, die Anfangshitze des Ofens vor dem Brotbacken zu nutzen. Das Rezept der Focaccia barese, wie alle volkst\u00fcmlichen Rezepte, sieht je nach Region verschiedene Varianten vor. Die typischste [&hellip;]"}