{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"lacucinadifefe","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/lacucinadifefe\/","title":"IM OFEN \u00dcBERBACKENE FENCHELSCHEIBEN IM TEIGMANTEL - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"z1QATDdsoi\"><a href=\"https:\/\/www.gzrecipes.com\/de\/lacucinadifefe\/im-ofen-ueberbackene-fenchelscheiben-im-teigmantel\/\">IM OFEN \u00dcBERBACKENE FENCHELSCHEIBEN IM TEIGMANTEL<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/lacucinadifefe\/im-ofen-ueberbackene-fenchelscheiben-im-teigmantel\/embed\/#?secret=z1QATDdsoi\" width=\"600\" height=\"338\" title=\"&#8222;IM OFEN \u00dcBERBACKENE FENCHELSCHEIBEN IM TEIGMANTEL&#8220; &#8212; Leckere Rezepte\" data-secret=\"z1QATDdsoi\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/12\/20240305_172536-scaled-8-69536de86b0b52-18133819.jpg","thumbnail_width":2560,"thumbnail_height":1442,"description":"Die im Ofen \u00fcberbackenen Fenchelscheiben im Teigmantel sind eine vegetarische Beilage, die mit einem speziellen und gut erprobten proteinhaltigen Teig aus Kichererbsenmehl und Wasser zubereitet wird, was sie sehr nahrhaft und k\u00f6stlich macht! Au\u00dferdem sind sie glutenfrei!"}