{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/loscrignodelbuongusto\/","title":"Focaccia Pugliese von San Giuseppe - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"nQPuP1aYGF\"><a href=\"https:\/\/www.gzrecipes.com\/de\/loscrignodelbuongusto\/focaccia-pugliese-von-san-giuseppe\/\">Focaccia Pugliese von San Giuseppe<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/loscrignodelbuongusto\/focaccia-pugliese-von-san-giuseppe\/embed\/#?secret=nQPuP1aYGF\" width=\"600\" height=\"338\" title=\"&#8222;Focaccia Pugliese von San Giuseppe&#8220; &#8212; Leckere Rezepte\" data-secret=\"nQPuP1aYGF\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/12\/23-7-693ab441003d27-94696991.jpg","thumbnail_width":1340,"thumbnail_height":800,"description":"Focaccia von San Giuseppe Kcal ca. 3685 gesamt Die Focaccia von San Giuseppe ist typisch aus Apulien, genauer aus Gravina, einer Stadt in der N\u00e4he von Bari, und wird mit Anchovis und \"sponsali\"-Zwiebeln gef\u00fcllt\u2026 Die \"cipolle sponsali\" sind wei\u00dfe Fr\u00fchlingszwiebeln, typisch f\u00fcr die Gegend und au\u00dferhalb Apuliens nicht einfach zu bekommen. [...]"}