{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/loscrignodelbuongusto\/","title":"R\u00f6mische Rosetta Br\u00f6tchen - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"hrYSMGpekt\"><a href=\"https:\/\/www.gzrecipes.com\/de\/loscrignodelbuongusto\/roemische-rosetta-broetchen\/\">R\u00f6mische Rosetta Br\u00f6tchen<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/loscrignodelbuongusto\/roemische-rosetta-broetchen\/embed\/#?secret=hrYSMGpekt\" width=\"600\" height=\"338\" title=\"&#8222;R\u00f6mische Rosetta Br\u00f6tchen&#8220; &#8212; Leckere Rezepte\" data-secret=\"hrYSMGpekt\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/12\/23-8-693829f1332b95-17254744.jpg","thumbnail_width":903,"thumbnail_height":800,"description":"Das r\u00f6mische Rosetta Br\u00f6tchen ist eines der traditionellen Brote Roms, wie die Ciriola, auch wenn letztere l\u00e4nger und voller Krume ist. Die Rosetta ist ein leicht aufgeblasenes und innen ziemlich leeres Brot, genau richtig, um mit klassischer Mortadella oder was uns sonst noch schmeckt, gef\u00fcllt zu werden. Normalerweise wird f\u00fcr die Verarbeitung [&hellip;]"}