{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"lydiaincucina","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/lydiaincucina\/","title":"Risotto alla Carbonara - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Xhil98oEW2\"><a href=\"https:\/\/www.gzrecipes.com\/de\/lydiaincucina\/risotto-alla-carbonara-5\/\">Risotto alla Carbonara<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/lydiaincucina\/risotto-alla-carbonara-5\/embed\/#?secret=Xhil98oEW2\" width=\"600\" height=\"338\" title=\"&#8222;Risotto alla Carbonara&#8220; &#8212; Leckere Rezepte\" data-secret=\"Xhil98oEW2\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/B45DCFDA-213A-4C1E-A1C8-C038BF23BE6D-7-1759914720.png","thumbnail_width":712,"thumbnail_height":400,"description":"Der Risotto alla Carbonara ist eine Neuinterpretation eines der bekanntesten und beliebtesten Gerichte der r\u00f6mischen K\u00fcche, der Pasta alla Carbonara. Es handelt sich um einen einfachen wei\u00dfen Risotto, der anstelle von Butter und Parmesan mit der klassischen Eigelb- und Pecorino-Creme der Carbonara zubereitet wird. Um das Rezept zu vervollst\u00e4ndigen, gibt es reichlich knusprigen Guanciale. Auf dem Blog findest du [&hellip;]"}