{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"lydiaincucina","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/lydiaincucina\/","title":"Risotto alla Gricia - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"2o50yH17cv\"><a href=\"https:\/\/www.gzrecipes.com\/de\/lydiaincucina\/risotto-alla-gricia-2\/\">Risotto alla Gricia<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/lydiaincucina\/risotto-alla-gricia-2\/embed\/#?secret=2o50yH17cv\" width=\"600\" height=\"338\" title=\"&#8222;Risotto alla Gricia&#8220; &#8212; Leckere Rezepte\" data-secret=\"2o50yH17cv\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/D16413D1-E04E-4D1D-A094-6EBEE47D03AE-7-1759928211.png","thumbnail_width":712,"thumbnail_height":400,"description":"Der Risotto alla Gricia ist eine Neuinterpretation des typischen r\u00f6mischen Gerichts mit Guanciale und Pecorino, bei dem anstelle von Pasta trocken ger\u00f6steter Reis verwendet wird, der mit Pecorino Romano cremig gemacht und mit knusprigem Guanciale gew\u00fcrzt wird; nat\u00fcrlich darf reichlich schwarzer Pfeffer nicht fehlen. Probieren Sie auch diese Risottos:"}