{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"naturaecucina","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/naturaecucina\/","title":"Nocattoli - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"B5MdHTPHYX\"><a href=\"https:\/\/www.gzrecipes.com\/de\/naturaecucina\/nocattoli\/\">Nocattoli<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/naturaecucina\/nocattoli\/embed\/#?secret=B5MdHTPHYX\" width=\"600\" height=\"338\" title=\"&#8222;Nocattoli&#8220; &#8212; Leckere Rezepte\" data-secret=\"B5MdHTPHYX\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/12\/Picsart_22-12-14_18-29-37-309-scaled-8-6936fc64239e97-69627630.jpg","thumbnail_width":2560,"thumbnail_height":1920,"description":"Die Nocattoli werden mit einem traditionellen M\u00fcrbeteig als Basis hergestellt, der mit einer Mischung aus Mandeln und Zimt bedeckt und zuletzt mit Puderzucker best\u00e4ubt wird. Sie sind eines der drei typischen Weihnachtsgeb\u00e4cke aus Nicosia, obwohl sie das ganze Jahr \u00fcber erh\u00e4ltlich sind. Es ist Tradition f\u00fcr uns, uns mit der ganzen Familie [&hellip;]"}