{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"pattyeisuoipiatti","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/pattyeisuoipiatti\/","title":"Baci di Alassio - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"U1DPthpFut\"><a href=\"https:\/\/www.gzrecipes.com\/de\/pattyeisuoipiatti\/baci-di-alassio\/\">Baci di Alassio<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/pattyeisuoipiatti\/baci-di-alassio\/embed\/#?secret=U1DPthpFut\" width=\"600\" height=\"338\" title=\"&#8222;Baci di Alassio&#8220; &#8212; Leckere Rezepte\" data-secret=\"U1DPthpFut\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/ev.jpg","thumbnail_width":500,"thumbnail_height":300,"description":"Die Baci di Alassio geh\u00f6ren zur traditionellen ligurischen Konditorei. Die Hauptzutat sind ger\u00f6stete Haseln\u00fcsse, die zusammen mit Zucker, Kakao und Eiwei\u00df kleine R\u00f6schen formen, die nach dem Backen paarweise mit geschmolzener Schokolade verbunden werden. Folgen Sie jedem Schritt des Rezepts und probieren Sie es mit mir aus."}