{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"pattyeisuoipiatti","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/pattyeisuoipiatti\/","title":"Pastiera Napoletana \u2013 klassisches Rezept - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"oMn88ZiUB0\"><a href=\"https:\/\/www.gzrecipes.com\/de\/pattyeisuoipiatti\/pastiera-napoletana-klassisches-rezept\/\">Pastiera Napoletana \u2013 klassisches Rezept<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/pattyeisuoipiatti\/pastiera-napoletana-klassisches-rezept\/embed\/#?secret=oMn88ZiUB0\" width=\"600\" height=\"338\" title=\"&#8222;Pastiera Napoletana \u2013 klassisches Rezept&#8220; &#8212; Leckere Rezepte\" data-secret=\"oMn88ZiUB0\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/ev1.jpg","thumbnail_width":500,"thumbnail_height":300,"description":"Die Pastiera Napoletana ist ein Geb\u00e4ck der kampanischen Tradition, voller Symbole des Fr\u00fchlings und der Auferstehung. In dieser Zeit bereitet jede Familie sie nach ihren Gewohnheiten zu, und auch ich habe der Tradition gefolgt."}