{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"pattyeisuoipiatti","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/pattyeisuoipiatti\/","title":"Traditionelle Salentinische Pitta - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"7EgDg9ib6a\"><a href=\"https:\/\/www.gzrecipes.com\/de\/pattyeisuoipiatti\/traditionelle-salentinische-pitta\/\">Traditionelle Salentinische Pitta<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/pattyeisuoipiatti\/traditionelle-salentinische-pitta\/embed\/#?secret=7EgDg9ib6a\" width=\"600\" height=\"338\" title=\"&#8222;Traditionelle Salentinische Pitta&#8220; &#8212; Leckere Rezepte\" data-secret=\"7EgDg9ib6a\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/Pitta-salentina-ev.png","thumbnail_width":500,"thumbnail_height":300,"description":"Die Salentinische Pitta ist ein Klassiker der apulischen K\u00fcche. Es handelt sich um ein im Ofen gebackenes Fladenbrot, das aus zwei Schichten von Teig aus Kartoffeln und K\u00e4se besteht und mit gebratenen Zwiebeln, Kirschtomaten und anderen einfachen Zutaten gef\u00fcllt ist."}