{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"ricettechepassione","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/ricettechepassione\/","title":"Zerdr\u00fcckte kalabrische Oliven in \u00d6l - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"OKO6fsjlGE\"><a href=\"https:\/\/www.gzrecipes.com\/de\/ricettechepassione\/zerdrueckte-kalabrische-oliven-in-oel\/\">Zerdr\u00fcckte kalabrische Oliven in \u00d6l<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/ricettechepassione\/zerdrueckte-kalabrische-oliven-in-oel\/embed\/#?secret=OKO6fsjlGE\" width=\"600\" height=\"338\" title=\"&#8222;Zerdr\u00fcckte kalabrische Oliven in \u00d6l&#8220; &#8212; Leckere Rezepte\" data-secret=\"OKO6fsjlGE\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/zerdrueckte-oliven-in-oel-o.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Zerdr\u00fcckte kalabrische Oliven, um sie in \u00d6l zu konservieren, entweder traditionell mit einem Stein zerdr\u00fcckt oder auch einfach mit einem Fleischklopfer, die in unserem kalabrischen Dialekt als 'alivi ammaccate ca petra sutt'olio' bekannt sind. Das Rezept f\u00fcr zerdr\u00fcckte Oliven in \u00d6l erm\u00f6glicht es, gr\u00fcne Oliven, die von ihrem Kern befreit sind, mit wohlriechenden Aromen gew\u00fcrzt in \u00d6l zu konservieren. [&#8230;]"}