{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"sarabuonodavvero","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/sarabuonodavvero\/","title":"Karnevals-Cenci - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"h9QdOWWFxd\"><a href=\"https:\/\/www.gzrecipes.com\/de\/sarabuonodavvero\/karnevals-cenci\/\">Karnevals-Cenci<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/sarabuonodavvero\/karnevals-cenci\/embed\/#?secret=h9QdOWWFxd\" width=\"600\" height=\"338\" title=\"&#8222;Karnevals-Cenci&#8220; &#8212; Leckere Rezepte\" data-secret=\"h9QdOWWFxd\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/0841A674-2471-4880-9B2A-50DA31CDB7F8-scaled-7-1759925836.jpeg","thumbnail_width":2560,"thumbnail_height":1920,"description":"Die Karnevals-Cenci sind die toskanische Version des frittierten und knusprigen Desserts, das in ganz Italien mit verschiedenen Namen und Formen zu finden ist. Chiacchere, Frappe, Crostoli, Bugie, Galani sind nur einige der Namen, die es in den verschiedenen italienischen Regionen annimmt. Jede Region hat dann kleine Varianten im Teig und in der Form, aber im Grunde sind sie alle [&hellip;]"}