{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"Una mamma in cucina","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/simona68\/","title":"Karnevalsfrittelle von Luca Montersino - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"uDcyX9V8sz\"><a href=\"https:\/\/www.gzrecipes.com\/de\/simona68\/karnevalsfrittelle-von-luca-montersino\/\">Karnevalsfrittelle von Luca Montersino<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/simona68\/karnevalsfrittelle-von-luca-montersino\/embed\/#?secret=uDcyX9V8sz\" width=\"600\" height=\"338\" title=\"&#8222;Karnevalsfrittelle von Luca Montersino&#8220; &#8212; Leckere Rezepte\" data-secret=\"uDcyX9V8sz\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/frittelle-montersino-oriz-def.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Karnevalsfrittelle von Luca Montersino Die Karnevalsfrittelle (L\u00fcgen, Frappe, Cenci, Sfrappole) werden in ganz Italien zubereitet, jeder folgt einem anderen Rezept, das typisch f\u00fcr seine eigene Tradition ist, und behauptet, die beste Version zuzubereiten. Auch ich, als gute Bologneserin, habe meine eigene Version der Sfrappole, an der ich sehr h\u00e4nge, und ich bin \u00fcberzeugt, dass alle Erinnerungen [&hellip;]"}