{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"Una mamma in cucina","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/simona68\/","title":"Warmer Milch-Schwammkuchen (hot milk sponge cake) - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"6UXJMMCpar\"><a href=\"https:\/\/www.gzrecipes.com\/de\/simona68\/warmer-milch-schwammkuchen-hot-milk-sponge-cake\/\">Warmer Milch-Schwammkuchen (hot milk sponge cake)<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/simona68\/warmer-milch-schwammkuchen-hot-milk-sponge-cake\/embed\/#?secret=6UXJMMCpar\" width=\"600\" height=\"338\" title=\"&#8222;Warmer Milch-Schwammkuchen (hot milk sponge cake)&#8220; &#8212; Leckere Rezepte\" data-secret=\"6UXJMMCpar\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/heisse-Milch-Torte-oriz-def.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Der warme Milch-Schwammkuchen (hot milk sponge cake) ist ein sehr weicher Kuchen mit dichter und leichter Struktur, wunderbar f\u00fcr das t\u00e4gliche Fr\u00fchst\u00fcck. Dank seiner weichen und stabilen Konsistenz kann er problemlos gef\u00fcllt werden. Meiner Meinung nach braucht er keinen Sirup, auch wenn ein leichter Hauch ihm Aroma und Farbe verleiht [&hellip;]"}