{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"Sonia Lunghetti","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/statusmamma\/","title":"S\u00dc\u00dfE PETTOLE ODER PITTULE AUS APULIEN - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Yf0RJOoh9m\"><a href=\"https:\/\/www.gzrecipes.com\/de\/statusmamma\/suesse-pettole-oder-pittule-aus-apulien\/\">S\u00dc\u00dfE PETTOLE ODER PITTULE AUS APULIEN<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/statusmamma\/suesse-pettole-oder-pittule-aus-apulien\/embed\/#?secret=Yf0RJOoh9m\" width=\"600\" height=\"338\" title=\"&#8222;S\u00dc\u00dfE PETTOLE ODER PITTULE AUS APULIEN&#8220; &#8212; Leckere Rezepte\" data-secret=\"Yf0RJOoh9m\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/teig-suesse-pettole.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"S\u00dc\u00dfE PETTOLE ODER PITTULE AUS APULIEN. Die PETTOLE sind weiche, runde Krapfen, fluffig wie Wolken. Ich bereite oft salzige Versionen vor, wie ich hier geschrieben habe, TEIG F\u00dcR PETTOLE AUCH BIMBY, aber heute m\u00f6chte ich euch Schritt f\u00fcr Schritt alle Anweisungen f\u00fcr eine s\u00fc\u00dfe Version geben, und ihr werdet sehen, wie einfach es ist. Sofort hei\u00df genie\u00dfen. Niemand wird [&hellip;]"}