{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"Trabucchi Elena","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/unacamerieraincucina2701\/","title":"Im Ofen \u00fcberbackenes Kabeljaufilet - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"ht2ajo0SeZ\"><a href=\"https:\/\/www.gzrecipes.com\/de\/unacamerieraincucina2701\/im-ofen-ueberbackenes-kabeljaufilet\/\">Im Ofen \u00fcberbackenes Kabeljaufilet<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/unacamerieraincucina2701\/im-ofen-ueberbackenes-kabeljaufilet\/embed\/#?secret=ht2ajo0SeZ\" width=\"600\" height=\"338\" title=\"&#8222;Im Ofen \u00fcberbackenes Kabeljaufilet&#8220; &#8212; Leckere Rezepte\" data-secret=\"ht2ajo0SeZ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/09\/Im-Ofen-ueberbackenes-Kabeljaufilet.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Ein einfaches und leckeres Hauptgericht ist das im Ofen \u00fcberbackene Kabeljaufilet. Zartes, frisches Kabeljaufilet, bereits sauber, ohne Haut und Gr\u00e4ten, wird im Ofen mit einer leichten Panade, einer Gew\u00fcrzmischung (Paprika, Ingwer, Pfeffer, Knoblauch), einem Schuss extra natives Oliven\u00f6l und frischer, gehackter Petersilie \u00fcberbacken. Servieren Sie es [&hellip;]"}