{"version":"1.0","provider_name":"Leckere Rezepte","provider_url":"https:\/\/www.gzrecipes.com\/de","author_name":"Trabucchi Elena","author_url":"https:\/\/www.gzrecipes.com\/de\/author\/unacamerieraincucina2701\/","title":"Rollen aus Radicchio, Asiago und Speck - Leckere Rezepte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"ZWKfzZhzEm\"><a href=\"https:\/\/www.gzrecipes.com\/de\/unacamerieraincucina2701\/rollen-aus-radicchio-asiago-und-speck\/\">Rollen aus Radicchio, Asiago und Speck<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/de\/unacamerieraincucina2701\/rollen-aus-radicchio-asiago-und-speck\/embed\/#?secret=ZWKfzZhzEm\" width=\"600\" height=\"338\" title=\"&#8222;Rollen aus Radicchio, Asiago und Speck&#8220; &#8212; Leckere Rezepte\" data-secret=\"ZWKfzZhzEm\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/3\/2025\/10\/Rollen-aus-Radicchio-Asiago-und-Speck.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"F\u00fcr eine leckere und schnelle Vorspeise probieren Sie die Rollen aus Radicchio, Asiago und rohem Schinken. Der leicht bittere Geschmack des langen Radicchio aus Treviso, auch \"Spadone\" genannt, umh\u00fcllt die w\u00fcrzigen Scheiben des rohen Schinkens im Kontrast zur S\u00fc\u00dfe des Asiago-K\u00e4ses D.O.P. &nbsp;"}