- Difficulty: Very easy
- Cost: Economical
- Preparation time: 5 Minutes
- Portions: 14 pieces
- Cooking methods: Oven
- Cuisine: Italian
Notes
With leftover puff pastry, you can make some “maltagliati” snacks to munch on, perhaps adding some various seeds, like sesame or poppy, before baking.
You can also brush the puff pastry spoons with some egg before placing the spoons on top and baking them
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