Nutella Milkshake: how to prepare an irresistible Nutella milkshake
If you are a Nutella® lover, you will surely also love Nutella® milkshakes! This delicious creamy and sweet drink is perfect for a tasty snack or to treat yourself with a special dessert. Today I want to share with you how to prepare an irresistible Nutella® milkshake. Imagine enjoying the intense and enveloping taste of the world’s most famous hazelnut spread, combined with the freshness of milk and the creaminess of ice cream. A true delight for the palate, truly irresistible!
- Difficulty: Very easy
- Cost: Economical
- Preparation time: 5 Minutes
- Portions: 2
- Cooking methods: No-cook
- Cuisine: Italian
- Seasonality: All seasons
For a perfect Nutella milkshake:
For a thick milkshake, use semi-frozen milk. Measure about 2 cups of milk and let it freeze in the freezer for about 4 hours or overnight. Just before making the milkshake, take the frozen milk out and leave it at room temperature for 15-20 minutes.
For an original look, spread the inside sides of the serving glass with Nutella before pouring in the milkshake.
- 4 tablespoons Nutella® (heaping)
- 7 oz vanilla ice cream
- 1 1/4 cups milk
- whipped cream (as needed)
- Nutella® (as needed)
- dark chocolate (in shavings or pieces)
Tools
To prepare a Nutella milkshake, you will need some tools. First, you will need a blender or a shaker to mix the ingredients. Additionally, you will need tall glasses to serve the milkshake and a whisk to whip the fresh cream to add on top of the mixture in the glass.
- Blender
- Glasses
Steps
1. Start by putting the vanilla ice cream and 3 heaping tablespoons of Nutella in the blender jar.
2. Add 1 cup of cold milk.
3. Blend everything for a couple of minutes, until the mixture is smooth and homogeneous.
4. Pour the Nutella milkshake into two tall glasses.
5. Whip the fresh cream and add it on top of the mixture in the glass.
6. If desired, you can also add hazelnut crumbles or grated chocolate on top of the whipped cream.
Serve immediately and enjoy your Nutella milkshake!
Tips for a perfect Milkshake
You can add other ingredients to your milkshake to customize it, such as fresh fruit, syrups, melted chocolate, crushed cookies, or hazelnut crumbles.
To obtain a thicker and creamier milkshake, you can add ice to the blender along with the other ingredients.
Once the milkshake is prepared, you can serve it in a tall glass and decorate it with whipped cream, grated chocolate, or hazelnut crumbles.
I hope these tips are helpful for preparing your perfect milkshake!
FAQ (Frequently Asked Questions)
Here are some frequently asked questions (FAQ) about the milkshake:
What ingredients are needed to make a milkshake?
To prepare a milkshake, you will need ice cream, milk, and other ingredients of your choice, such as syrups or additional fruit. It is advisable to use high-quality ice cream and whole milk to obtain a creamier milkshake.
How do you make a milkshake?
To make a milkshake, you can follow a simple recipe: put the ice cream, milk, and desired additional ingredients in the blender, then blend until you obtain a smooth and creamy consistency. You can also add ice to make it fresher and thicker.
Can I customize my milkshake?
You can customize your milkshake by adding syrups, fresh fruit, crushed cookies, or any other ingredient you like. Be creative and experiment with different flavor combinations!
Are there healthier alternatives for the milkshake?
If you are looking for healthier alternatives to the traditional milkshake, you can use low-fat ice cream or fruit-based ice cream, skim milk, or plant-based milk and natural sweeteners like maple syrup or honey. You can also add fresh fruit to give your milkshake a touch of freshness.
I hope these answers to frequently asked questions about the milkshake were helpful! If you have any other questions, I will be happy to help you further.
