- Difficulty: Very Easy
- Cost: Affordable
- Preparation time: 15 Minutes
- Portions: 4
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Winter
Tips…
You can use dry pasta such as penne rigate, maccheroni, or spaghetti, and you may add chili pepper if you like. If you have leftovers from lunch, you can enjoy it reheated for dinner—it will be really delicious! Also great with pasta, broccoli, and sausage
You can use dry pasta such as penne rigate, maccheroni, or spaghetti, and you may add chili pepper if you like. If you have leftovers from lunch, you can enjoy it reheated for dinner—it will be really delicious! Also great with pasta, broccoli, and sausage
You can use dry pasta such as penne rigate, maccheroni, or spaghetti, and you may add chili pepper if you like. If you have leftovers from lunch, you can enjoy it reheated for dinner—it will be really delicious! Also great with pasta, broccoli, and sausage
You can use dry pasta such as penne rigate, maccheroni, or spaghetti, and you may add chili pepper if you like. If you have leftovers from lunch, you can enjoy it reheated for dinner—it will be really delicious! Also great with pasta, broccoli, and sausage
