Digestive Canarino

in
digestive canarino
  • Difficulty: Very easy
  • Cooking time: 10 Minutes
  • Portions: 2 servings
  • Cuisine: Italian

TIPS

For true effectiveness, I recommend drinking the infusion immediately, at most within the day. In the hot season, it can be enjoyed chilled by putting it in the refrigerator.

Now relax and enjoy your delicious infusion.

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rosanna

Cooking blog Life&Blog: authentic recipes, traditional cuisine, Pasta Maker, Bimby, and practical ideas shared with simplicity and daily passion.

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