- Difficulty: Very easy
- Cost: Very cheap
- Preparation time: 5 Minutes
- Portions: 6 crepes
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
71.00 Kcal
calories per serving
- Energy 71.00 (Kcal)
- Carbohydrates 14.32 (g) of which sugars 0.34 (g)
- Proteins 2.82 (g)
- Fat 0.58 (g) of which saturated 0.20 (g)of which unsaturated 0.24 (g)
- Fibers 0.44 (g)
- Sodium 72.85 (mg)
Indicative values for a portion of 1 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage of Crepes without a scale easy and quick recipe
You can prepare the crepe batter base even the day before, and then cook them right before serving with whatever filling you like. Alternatively, it is also possible to freeze them.
