- Difficulty: Easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 8 servings
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
- Energy 194.78 (Kcal)
- Carbohydrates 32.95 (g) of which sugars 1.43 (g)
- Proteins 8.08 (g)
- Fat 3.87 (g) of which saturated 1.64 (g)of which unsaturated 1.25 (g)
- Fibers 2.05 (g)
- Sodium 672.00 (mg)
Indicative values for a portion of 70 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage
You can store the stuffed bread cake in the refrigerator in an airtight container.
You can store the stuffed bread cake in the refrigerator in an airtight container.
Tips and Variations
You can replace the filling with your choice of deli meats and cheeses. You can also cook it in an air fryer at 340°F for about 40 minutes.
