
- Difficulty: Easy
- Preparation time: 5 Minutes
- Portions: 6 servings
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
- Energy 239.02 (Kcal)
- Carbohydrates 27.37 (g) of which sugars 8.10 (g)
- Proteins 12.37 (g)
- Fat 8.98 (g) of which saturated 5.06 (g)of which unsaturated 3.18 (g)
- Fibers 0.30 (g)
- Sodium 1,016.31 (mg)
Indicative values for a portion of 4 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage and Variations
The bread pie can be stored in the refrigerator in an airtight container until the next day. You can replace the cooked ham with other cold cuts or grilled vegetables.