
- Difficulty: Very easy
- Cost: Cheap
- Preparation time: 15 Minutes
- Portions: 4 servings
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
- Energy 1,520.49 (Kcal)
- Carbohydrates 83.18 (g) of which sugars 20.38 (g)
- Proteins 58.51 (g)
- Fat 105.80 (g) of which saturated 49.47 (g)of which unsaturated 24.93 (g)
- Fibers 6.91 (g)
- Sodium 2,725.01 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage
Baked pasta with sausage can be stored in the refrigerator until the next day. You can add or substitute the cheeses you prefer.