- Difficulty: Easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 6 servings
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Autumn, Winter and Spring
182.05 Kcal
calories per serving
- Energy 182.05 (Kcal)
- Carbohydrates 13.59 (g) of which sugars 1.93 (g)
- Proteins 7.56 (g)
- Fat 11.62 (g) of which saturated 0.98 (g)of which unsaturated 0.23 (g)
- Fibers 1.86 (g)
- Sodium 288.41 (mg)
Indicative values for a portion of 2 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage and Tips
The rustic pie with potatoes and mushrooms can be stored in the refrigerator until the next day.
