- Difficulty: Very easy
- Cost: Economical
- Rest time: 2 Hours
- Preparation time: 15 Minutes
- Portions: 12 servings
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
2,087.18 Kcal
calories per serving
- Energy 2,087.18 (Kcal)
- Carbohydrates 307.49 (g) of which sugars 15.28 (g)
- Proteins 89.65 (g)
- Fat 64.12 (g) of which saturated 26.91 (g)of which unsaturated 7.05 (g)
- Fibers 10.00 (g)
- Sodium 6,763.13 (mg)
Indicative values for a portion of 120 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage and tips for Focaccia with ham and taleggio
The focaccia with ham and taleggio can be frozen. If you don’t like taleggio, you can replace it with mozzarella or provola.
