PIADIFRITTATA lunch saver recipe

PIADIFRITTATA lunch saver recipe
  • Difficulty: Very easy
  • Cost: Very cheap
  • Preparation time: 5 Minutes
  • Portions: 1
  • Cooking methods: Stove
  • Cuisine: Italian
  • Seasonality: All seasons
730.70 Kcal
calories per serving
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  • Energy 730.70 (Kcal)
  • Carbohydrates 43.36 (g) of which sugars 7.71 (g)
  • Proteins 53.41 (g)
  • Fat 38.83 (g) of which saturated 17.96 (g)of which unsaturated 16.61 (g)
  • Fibers 4.66 (g)
  • Sodium 2,655.76 (mg)

Indicative values for a portion of 400 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Tips for the Piadifrittata Lunch Saver Recipe

You can fill the piadifrittata as you like by creating new combinations, with cold cuts or soft cheeses.

Watch the video recipe of the Piadifrittata Lunch Saver Recipe:

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Silvia Sciattella

CuciniAmo with Chicca, this is my blog where you will find many Italian recipes reinterpreted by me, adapting them to the hectic everyday life.

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