- Difficulty: Easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 4 servings
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Autumn, Winter
555.45 Kcal
calories per serving
- Energy 555.45 (Kcal)
- Carbohydrates 61.30 (g) of which sugars 2.61 (g)
- Proteins 17.12 (g)
- Fat 24.90 (g) of which saturated 5.20 (g)of which unsaturated 2.94 (g)
- Fibers 1.29 (g)
- Sodium 921.87 (mg)
Indicative values for a portion of 4 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Tips and Storage for Risotto with pumpkin
The risotto with pumpkin and sausage can be stored in the refrigerator inside an airtight container, for up to one day. If you don’t like pumpkin, you can replace it with guanciale or mushrooms.
