
- Difficulty: Easy
- Cost: Medium
- Preparation time: 30 Minutes
- Portions: 4 people
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
- Energy 469.05 (Kcal)
- Carbohydrates 34.78 (g) of which sugars 0.69 (g)
- Proteins 28.40 (g)
- Fat 24.58 (g) of which saturated 10.43 (g)of which unsaturated 7.64 (g)
- Fibers 3.69 (g)
- Sodium 1,194.23 (mg)
Indicative values for a portion of 80 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storing and tips for baked pasta
The BAKED PASTA FROM APULIA simple and tasty, can be stored in the refrigerator for 2 days in an airtight container. To make this recipe even tastier, you can fry the meatballs.