- Difficulty: Easy
- Cost: Economical
- Preparation time: 15 Minutes
- Portions: 6
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
470.80 Kcal
calories per serving
- Energy 470.80 (Kcal)
- Carbohydrates 64.39 (g) of which sugars 3.53 (g)
- Proteins 22.41 (g)
- Fat 15.40 (g) of which saturated 5.46 (g)of which unsaturated 4.27 (g)
- Fibers 2.58 (g)
- Sodium 1,575.19 (mg)
Indicative values for a portion of 100 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.
* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov
Storage
The stuffed focaccia in the pan can be stored until the next day. It can be frozen.
