LOTUS CHEESECAKE

LOTUS CHEESECAKE
  • Cost: Medium
  • Rest time: 2 Hours
  • Preparation time: 20 Minutes
  • Portions: 8
  • Cuisine: Italian
  • Seasonality: All seasons

Storage

The Lotus cheesecake can be stored in the refrigerator for up to 3 days. It can be frozen.

The Lotus cheesecake can be stored in the refrigerator for up to 3 days. It can be frozen.

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Silvia Sciattella

CuciniAmo with Chicca, this is my blog where you will find many Italian recipes reinterpreted by me, adapting them to the hectic everyday life.

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