CHICKEN CUTLETS WITH MUSHROOMS AND MOZZARELLA

CHICKEN CUTLETS WITH MUSHROOMS AND MOZZARELLA
  • Difficulty: Easy
  • Cost: Medium
  • Preparation time: 15 Minutes
  • Portions: 4
  • Cooking methods: Oven
  • Cuisine: Italian
299.85 Kcal
calories per serving
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  • Energy 299.85 (Kcal)
  • Carbohydrates 11.89 (g) of which sugars 1.96 (g)
  • Proteins 35.81 (g)
  • Fat 12.89 (g) of which saturated 5.40 (g)of which unsaturated 3.25 (g)
  • Fibers 1.24 (g)
  • Sodium 518.70 (mg)

Indicative values for a portion of 5 g processed in an automated way starting from the nutritional information available on the CREA* and FoodData Central** databases. It is not food and / or nutritional advice.

* CREATES Food and Nutrition Research Center: https://www.crea.gov.it/alimenti-e-nutrizione https://www.alimentinutrizione.it ** U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. https://fdc.nal.usda.gov

Conservation

CHICKEN CUTLETS WITH MUSHROOMS AND MOZZARELLA can be stored in the refrigerator in an airtight container for up to two days.

CHICKEN CUTLETS WITH MUSHROOMS AND MOZZARELLA can be stored in the refrigerator in an airtight container for up to two days.

Tips

You can replace the mozzarella with other stringy cheeses. If you prefer, you can replace the chicken breast slices with veal.

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Silvia Sciattella

CuciniAmo with Chicca, this is my blog where you will find many Italian recipes reinterpreted by me, adapting them to the hectic everyday life.

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