Orecchiette with Tuna Cream

Orecchiette with Tuna Cream
  • Difficulty: Very easy
  • Cost: Cheap
  • Preparation time: 10 Minutes
  • Portions: 4
  • Cooking methods: Stovetop
  • Cuisine: Italian

Storage

You can store the Orecchiette with Tuna Cream for up to 2 days in the refrigerator in an airtight container. But you surely won’t have any leftovers. 😋

Tips

For a more indulgent version, add 5.3 oz of spreadable cheese like Philadelphia to the tuna cream.

For a more indulgent version, add 5.3 oz of spreadable cheese like Philadelphia to the tuna cream.

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maniinfrolla

Creating desserts, my passion 👩‍🍳 A cooking enthusiast, without pretensions. I'm not a pastry chef or a cook, but my kitchen is always full of sweet and savory experiments!

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