- Difficulty: Easy
- Cost: Medium
- Preparation time: 20 Minutes
- Portions: 6 – 8
- Cooking methods: Stove
- Cuisine: Italian
- Seasonality: All seasons
Storage
You can store the Guinea Fowl with Vegetable Cream in the refrigerator in an airtight container for about 2 days. If desired, you can freeze (only the meat) for about a month.
Create a Menu
You can pair the Guinea Fowl with Vegetable Cream with:
– appetizer: Pepper Fillets with Anchovies
– appetizer: Mushroom, Celery, and Walnut Salad
– first course: Baked Pasta with Sausage and Mushrooms
– side dishes: Parisian-style Carrots
– desserts: Star of Pan Brioche
– desserts: Mascarpone and Nutella Cups

