Baked Potatoes and Fennel Gratin

Baked Potatoes and Fennel Gratin
  • Difficulty: Very Easy
  • Cost: Economical
  • Preparation time: 15 Minutes
  • Portions: 2 – 3
  • Cooking methods: Oven
  • Cuisine: Italian
  • Seasonality: Fall, Winter, and Spring

Storage

You can store Baked Potatoes and Fennel Gratin in the fridge for up to 2 days, sealed in an airtight container. To eat them, just heat them for a few minutes in the oven or microwave.

Menu Ideas

You can pair the Baked Potatoes and Broccoli Gratin with:

APPETIZERS: Eggplants in Oil Recipe

FIRST COURSE: Pasta with Sausage and Béchamel

SECOND COURSE: Chicken Saltimbocca with Ham and Sage

DESSERT: Cocoa Lady’s Kisses

DESSERT: Cocoa Lady’s Kisses

IF YOU LIKE MY RECIPES, YOU CAN ALSO FOLLOW ME ON MY FACEBOOK PAGE HERE OR ON PINTEREST HERE OR ON INSTAGRAM HERE

Follow me on @maniinfrolla and share your creations with the hashtag #maniinfrolla.

Author image

maniinfrolla

Creating desserts, my passion 👩‍🍳 A cooking enthusiast, without pretensions. I'm not a pastry chef or a cook, but my kitchen is always full of sweet and savory experiments!

Read the Blog