- Difficulty: Very easy
- Cost: Cheap
- Preparation time: 15 Minutes
- Portions: 10
- Cooking methods: Oven
- Cuisine: Italian
- Seasonality: All seasons
Advice
If the plumcake colors too much on the surface while baking, cover it with a piece of wet and squeezed parchment paper; this trick will ensure the baking is uniform, complete, and that it doesn’t color too much on top!
