Gnocchi with Vegetable Ragù

  • Difficulty: Easy
  • Cost: Economic
  • Preparation time: 30 Minutes
  • Portions: 2 servings
  • Cooking methods: Stovetop
  • Cuisine: Italian
  • Seasonality: All seasons

Notes

For the preparation of this dish, I took inspiration from “Vegetal Together” by Carlotta Perego.

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cucinavistamare

I dream of a kitchen with a sea view, but in the meantime, I share the traditional recipes and everyday ones from my home.

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