Christmas tartlets are an appetizer that brings the holiday atmosphere to the table.
Their shape, reminiscent of a Christmas tree, decorates the table and attracts guests.
Fresh and tasty, they always win everyone over.
They are really prepared with a few ingredients, and with very little expense, you get a great result.
Single-serving, they are easy to serve and enjoy.
They appear as small discs of soft bread filled with a generous layer of cream cheese and a touch of fresh chives.
Flavored with thinly sliced zucchini and pomegranate seeds that add a tangy note to the dish, perfectly balancing with the other ingredients.
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- Difficulty: Very Easy
- Cost: Very Cheap
- Preparation time: 20 Minutes
- Portions: 4
- Cooking methods: No Cooking
- Cuisine: Italian
- Seasonality: Christmas
Ingredients for Preparing the Christmas Tartlets
- 1 zucchini
- 8 slices bread
- 3.5 oz cream cheese
- 1 bunch chives
- 1/2 pomegranate
Tools
- 1 Ring Mold
- Toothpicks
- 1 Bowl
- 1 Plate
- 1 Cutting Board
- 1 Knife
- 1 Piping Bag
- 1 Mandoline
Steps for Preparing Christmas Tartlets
For a perfect preparation, WATCH THE RECIPE VIDEO
Start by placing the crustless bread on a work surface, and using a ring mold, create discs.
Wash the chives under running water and pat them with a paper towel to remove any water. Then, finely chop them on a cutting board with the help of a knife.
In a bowl, pour the cream cheese and soften it by mixing with a spoon or spatula. Add the chopped chives and blend.
Insert the cream into a piping bag and fill the 4 discs
Cover each with another disc
With a mandoline, thinly slice the cucumbers or zucchinis, according to your taste.
Form a spiral with each slice of cucumber or zucchini, skewer them with a toothpick, and place them in the center of each disc.
Decorate with pomegranate seeds and the tartlets are ready to serve and …
Enjoy your taste and happy holidays from Barbara to all of you
Storage
The assembled tartlets can be stored in the refrigerator for up to 4-6 hours, but it is advisable to serve them immediately to prevent the bread from softening and the toppings from losing freshness
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FAQ
Can I prepare the tartlets in advance?
Yes, but it’s best to assemble them just before serving to maintain the freshness of the ingredients
What can I add to enhance them?
You can add a thin slice of smoked salmon, bresaola, or prosciutto on top of the zucchinis to increase the nutritional value and taste of the dish.
What can I use instead of cheese?
As an alternative to cheese, you can use hummus, guacamole, or a vegetable cream made from chickpeas or cashews. These options are also suitable for those following a vegan diet.
