- Difficulty: Easy
- Cost: Economical
- Preparation time: 25 Minutes
- Portions: 2 servings
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: Spring
If you prefer, you can use barley instead of farro. You can increase the amount of oil as desired.
Farro Salad with Fava Beans
cucinavistamare
I dream of a kitchen with a sea view, but in the meantime, I share the traditional recipes and everyday ones from my home.