chicken with carrots and peas
A main dish and side dish in one recipe, very simple and quick to prepare. This time I chose chicken wings but you can also use thighs or breast. If you are looking for an easy recipe ready in a few minutes, try it!
If you like chicken also try these recipes:
- Difficulty: Very easy
- Cost: Inexpensive
- Preparation time: 20 Minutes
- Portions: 2/3
- Cooking methods: Stovetop
- Cuisine: Italian
- Seasonality: All seasons
Ingredients for chicken with peas and carrots:
- 1.1 lbs chicken
- garlic
- 3/4 cup peas
- 3/4 cup carrots
- 1/4 cup white wine
- extra virgin olive oil
- bay leaf
- prosciutto
Steps
The preparation of chicken with peas and carrots is very simple and quick, watch the video HERE.
For this recipe, I chose chicken wings but thighs or breast are also good. Take one piece at a time and wrap it in slices of prosciutto. In a pan, put a little oil, chili pepper (optional), and garlic, then sauté.
Add the chicken, some bay leaves, and cook for a few minutes. Turn the chicken over and brown on both sides. Add the white wine.
Add the peas and carrots, add salt, and cook for about 20 min. Stir occasionally.
enjoy your meal
